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2019 FILM GUIDE

SHOWING 10 FILMS SORTED BY GENRE: 'FOOD'
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AAMIS

  • Section: International Narrative Competition
  • Release Year: 2019
  • Runtime: 108 minutes
  • Directed By: Bhaskar Hazarika
  • Country: India
Married Niri (Lima Das) shares a forbidden passion with Sumon (Arghadeep Baruah), who introduces her to a world of fresh, wild, meat-based delicacies. But as their unconsummated desire mounts, the two are pushed inexorably towards transgression and taboo. Read More
Drama, Food
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ARTIFISHAL: THE ROAD TO EXTINCTION IS PAVED WITH GOOD INTENTIONS - TRIBECA X

  • Section: Tribeca X Award
  • Release Year: 2019
  • Runtime: 83 minutes
  • Directed By: Josh Murphy
  • Country: USA, Canada, Norway, Wales
Artifishal is a film about people, wild rivers, and the fight for the future of wild fish and the environment that supports them. It explores wild salmon’s slide towards extinction, threats posed by fish hatcheries and fish farms, and our continued loss of faith in nature. Salmon have long been an icon of wild, but in our rush to meet demand and mask the larger root environmental issues, we’ve forgotten the true value of wild. Ultimately the film sets two ideologies at odds; those who embrace the power of nature to heal, and those who believe in a world that requires our continued attempts to control nature. Read More
Documentary, Environmental, Politics, Food
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FIERCE: STORIES OF WOMEN WHO CHANGED THE WORLD

  • Section: Tribeca Talks
  • Release Year: 2019
  • Runtime: 60 minutes
Join us for a live preview of Tribeca and iHeartRadio’s first joint original podcast, Fierce, an all women created, produced, and hosted series that will join the iHeartPodcast Network summer 2019. Fierce is a storytelling adventure about the women left out of our history books and the women today who are carrying on their legacies. This live version of the show will focus on the story of ground-breaking food writer, Clementine Paddleford (1898-1967). Award-winning journalist and best-selling author, Jo Piazza, will host the conversation with Bloomberg food editor, Kate Krader, and Abra Berens, chef and author of the new cookbook, Ruffage: A Practical Guide to Vegetables out April 23 from Chronicle Books. Read More
Women, Food, Special Events
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FLESH OUT

  • Section: International Narrative Competition
  • Release Year: 2019
  • Runtime: 94 minutes
  • Directed By: Michela Occhipinti
  • Country: Italy
Following the announcement of her impending arranged marriage, young Mauritanian woman Verida (Verida Beitta Ahmed Deiche) faces the suffocating pressure of gavage—the traditional process of over-eating to attain a more desired figure for her husband. Read More
Drama, Food
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HOMETOWN

  • Section: Tribeca X Award
  • Release Year: 2018
  • Runtime: 9 minutes
  • Directed By: Greg Kohs
  • Country: USA
Billy Durney’s hard work towards his dream restaurant came to an unexpected halt when Sandy hit. But that didn't stop him from helping his Brooklyn community. He lifted spirits with damn good barbecue. Read More
Documentary, Food
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