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Film
SHORTS

A TALE OF TWO KITCHENS

Directed by Trisha Ziff
SHORT DOCUMENTARY 30 Minutes World Premiere
FILM GUIDE A TALE OF TWO KITCHENS
Two countries, two restaurants, one vision. A Tale of Two Kitchens explores how a restaurant is a place of dignity and community across Mexico City and San Francisco.

Playing in: Shorts: Life Preserver
Documentary, Food
About the Director(s)
Trisha Ziff, based in Mexico City, produced and directed Chevolution (2008) and The Mexican Suitcase (2011), a Mexican-Spanish co-production, as well as The Man Who Saw Too Much (2015), winner of the Ariel Award for best documentary director, and Witkin & Witkin.

Film Info
  • Section:
    Shorts
  • Year:
    2019
  • Length:
    30 minutes
  • Language:
    English, Spanish
  • Country:
  • Premiere:
    World
  • Connect:
Cast & Credits
  • Director:
    Trisha Ziff
  • Producer:
    Daniela Alatorre, Elena Fortes
  • Screenwriter:
    Trisha Ziff, Sheerly Avni
  • Cinematographer:
    Ramón Orozco Stoltenberg
  • Editor:
    Jorge Márquez
  • Composer:
    Jacobo Lieberman
  • Executive Producer:
    Gael García Bernal
  • Supervising Producer:
    Marta Nuñez Puerto
  • Consulting Producer:
    Bruni Burres
  • Line Producer:
    Isabel del Río
  • Story by:
    Trisha Ziff, Sheerly Avni
  • Cast:
    Gabriela Cámara, Contramar Staff, Cala Staff

Contacts

RUSH SALES POLICY

When tickets for a screening or event are no longer available, they will be listed as RUSH. The Rush system functions as a stand-by line that will form at the venue approximately 45 minutes prior to scheduled start time. Admittance is based on availability and will begin 15 minutes prior to program start time. Rush Tickets are the same price as advance tickets payable upon entry. There is a limit of one Rush Ticket per person.